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This May, the Great Barrington Rotary Club awarded a record breaking $60,000 in college scholarships to 58 youth.  All award recipients were graduates of Monument Mountain High School or Mt.Everett High School.  This brings our club's total to $1,000,000 in scholarships awarded over the past thirty-five years.  Thank you to all who work so hard to raise the money to make this possible.  Special thanks to Janet Dohoney and Mark DeCelle who provide leadership to this effort.
 
Canned Vegetables.  If you didn't get the chance to donate canned vegetables last week, you can do it on June 13. Think $10 worth (or more).  Remember we are only asking for donations once a month--not every week. The alternative:   Write a check for $10 or more.  Or donate a $10/$20 bill.  We also accept Berkshares!  If you think $10 is too much, donate something less.  But, please participate.
 
Checks should be made out to "People's Pantry" and given to me.
 
Thanks to those who gave last week: food, cash and checks.  Very helpful!
 
I hope to see you today.
 
George
 
At last week's meeting a request was made that we provide details for those making contributions to People's Pantry in lieu of food contributions.  Please make checks payable to "People's Pantry."  Please hand your checks to George Raymond who will forward them to the People's Pantry.  We are tracking the percentage of Great Barrington Rotarians who participate in our monthly food drive, either by contributing food or making a monetary contribution, so it is helpful if Rotarians funnel their contributions through George or let him know if a contribution has been made directly to the pantry in a given month.
We served a spaghetti/meat sauce dinner to between 40 and 50 folks last night at Breaking Bread!  I want to thank non-Rotarian Denny Whitcomb for assisting with the main meal, and big thanks to Oskar & Mike for the great setup and for providing dessert.  Thanks Pam Pescosolido for assisting in setup as well.  Thanks also to Terry Whitcomb and Anne Hutchinson (along with her sharp knifes) who assisted with salad prep, John Benedict & Michael Wise for dishwashing and cleanup, Bob Norris for bringing the bread, Mary White, Steve Agar, Alice Naylor and Stephanie Carlson for serving and cleanup.  If I’ve forgotten anyone, my apologies.
 
Thanks again!
 
Dave
Youth is in the news. The media are full of admiration for the energetic, photogenic, confidently well-spoken and media-savvy kids from Florida who have seized the moment and claimed a cause. One conclusion that nearly everyone has reached, regardless of position about the cause the kids have taken up, is that their willingness, indeed insistence, on getting involved to try to make a difference bodes well for the future of our civil society.
 
Closer to home, and at a smaller scale, the kids are giving us hope too. Our Club’s Youth Exchange program is attracting interest again; we have an applicant for summer program and we are likely to have an incoming student again, if we can line up host families. The Interact club we support at Mount Everett is doing well. On March 24, the same day that the kids in Florida are organizing nationwide demonstrations, our District is bringing Rotary youth together for its annual Interact conference in Wethersfield. That program too is being organized and led by the kids themselves. I’ll be interested to learn what they decide to put on their agenda.
 
The kids will be all right.
We had a great turnout for Breaking Bread this past Thursday to help serve over 50 people. Thanks go out to Hank Ferlauto our cook, Susan Arre who made the most delicious cup cakes, Janet Dahoney, Mary White, Oskar Hallig and Mike, Michael Wise and Ray Murry who took care of the dish washing, Alice Naylor, Steve Agar, Nancy O'Conner, Pam Pescosolido, Anne Hutchinson and Maria Vitrano.
Thank you all. 
Vito Vitrano
January is a time for making resolutions. Rotary formalizes this, but on a different calendar. Incoming presidents are supposed to have set goals back in June, and then they get a year to try to follow through on them. The Rotary International website gives clubs some useful tools for setting goals and tracking progress. Six months into my term as your president, it’s time to review the state of the “resolutions” I put onto the webpage last spring.
The first one was to grow. We did add some members, but we lost more, so we’re down a bit from last June. John’s goal for last year had been to reach 65 members. I scaled that back to 60, but we’re now at about 50. Adding ten in the next six months will be a challenge. To get to 60 from where we are now, ten members will have to step up to invite and sponsor a new member.
The second was to be sure everyone is involved. The target is to have at least 50 members engaged in a club service project. I think we’ve come very close to that. Reviewing the membership directory, I could place every member at at least one of our service events since last June.
 
There’s more on my wish list: more social activities, greater public visibility, a new community service project, maybe a new fundraising project, a community forum about Rotary International’s core priorities, collaboration with other Rotary clubs in the area and with InterAct. So many ideas, and now so little time.
Setting goals does focus attention and stimulate imagination. But planning should not take more time than doing. There’s much to be said for showing up to do what we already know needs to be done.
Our own Sarah Beckwith, member of the Interact Club at Mount Everett Regional High School, was mentioned in Governor Baker's State of the Commonwealth Address as he described improvements in access to broadband Internet.  The governor informed listeners that Sarah is a straight A student.  To read more, please follow the link to the Berkshire Eagle article below.  Thanks to Pamela Pescosolido for bringing this to our attention!
 
The Great Barrington Rotary Breaking Bread Kitchen Committee is seeking one more Rotarian who would be willing to provide leadership to one dinner this year.  The nights left to choose from are May 24 or December 27.  Please contact Oskar Hallig if you would be willing to provide leadership to this important community service effort on behalf of our club.  Leading typically involves cooking the main course (there are usually plenty of volunteers to assist and Vito has an easy menu template you can follow to keep it simple).
We served over 70 dinners last evening. Menu was: Chicken Marsala,Noodles,Broccoli /Bread,Salad and Stawberry Cream Cake
Many thanks to Maggie DelGrande and Dona Segalla, my cohorts from Fairview Hospital.. Maggie cooked and Dona helped us serve.
Also many thanks to:  Steve Agar ,Vito and Maria Vitrano,Bobbie Halig, Oskar Halig and Mike Zippel, Richard Stanley,Janet Dohoney,Julie Hannon,Dave Isby,Michael Wise!!
  A great team effort!
 
Thank you
 
 
 
 
 
We enjoyed a very informative visit from Fred Harris who spoke at our January 3 meeting at Koi.  Fred updated members on how Saint James Place is doing in its first year of operation and what the organization hopes to achieve in the future.  Saint James Place "was created to save the historic St. James Episcopal Church & Parish House, and to preserve and repurpose the buildings for use as a permanent home, creative hub and year-round quality performance venue for cultural and educational nonprofit organizations," as explained on their website.  The image above is also from their website.  To learn more about Saint James Place you may go to their website at the following link: https://saintjamesplace.net/
 
The board voted unanimously to provide a contribution of $200 to Volunteers In Medicine at their meeting on January 8th.  VIM's mission is to "provide access to free, comprehensive health care for those in the Berkshire region who are income-qualified and uninsured or underinsured."  To learn more about Volunteers In Medicine, visit their website at the following link: http://vimberkshires.org/
There were 23 people at last week's Rotary meeting and we collected 64 containers of pasta sauce and several checks.   Participation was excellent. Thanks to all who did participate.
 
Many members were not present.  If you were not there and are coming this week, please consider picking up a few jars of pasta sauce and bringing them to tomorrow's meeting.  In lieu of a pasta sauce donation, checks should be made out to "The People's Pantry".
 
George
 
 
The annual Youth Exchange Ski Weekend will be held January 19th thru the 21st. Thank you to all who have volunteered to help with the weekend and to host exchange students.  John Benedict will be circulating an email with housing and volunteer assignments tomorrow.  We will be hosting twelve students this year for the ski weekend!
 
There is still time to make a contribution to the Watson Fund to support families in need in South County this holiday season.  Contributions may be dropped off at any Berkshire Bank branch of mailed to The Watson Fund c/o Berkshire Bank; 244 Main Street Great Barrington, MA 01230.  To learn more about the Watson Fund and Rotary's involvement, please read the story below from the Facebook page of The Watson Fund:
 
The Watson Fund -- a South County Holiday Tradition
 
Jack Watson can't remember a Christmas without the Watson Fund. His father, John Watson, was the Great Barrington Bureau Chief for the Berkshire Eagle. It was 1936, the Great Depression, and John Watson had seen a lot of families in real need while out on the beat. He knew the families personally. He knew which children needed winter boots and "kind of" could guess their shoe sizes. He knew which cupboards in which homes would be lightly stocked with the holidays approaching and all. It was a small town and he was a local reporter.
 
At first it was called the Community Christmas Cheer Fund. There were some cash donations, but for the most part in those early years, John Watson simply went merchant to merchant with a list in hand. A boy's sweater, a girl's warm scarf, a basket of potatoes and carrots and squash.
 
Jack was seven or eight when he first helped out with the Fund. He was a Boy Scout. Two days before Christmas, Scout Master Charlie Schneider would gather Troops 22 and 23 to join members of the Great Barrington Rotary Club in the upstairs room of the old brick firehouse on Castle Street. The stairs were steep, but that did not stop them hauling up boxes of food and clothes purchased in bulk with donations to the Fund. They divided and packed the goods into individual boxes with the name of a family on each. On the morning of Christmas Eve, Scouts and Rotarians alike would come back and start deliveries to all the homes.
 
John Watson would make sure all donors to the Fund were publicly thanked in The Eagle. Most of the contributions were "in memory of" a family member or friend or were made as a donation in lieu of cards.
 
When John Watson died in 1963, the Community Christmas Cheer Fund had grown into a proud holiday tradition serving families in Great Barrington and Housatonic. But who would continue the tradition?
 
It was Charlie Schneider who approached Jack Watson. Jack was young and was just setting up his own accounting business and his memories of working with his father and his Scout Troop on the Fund were strong. He took up the challenge -- but not without help. Great Barrington Rotary Club members jumped in also. The Fund's name was changed to the "John S. Watson Fund, Inc.," also known as the Watson Fund, to honor its founder and a new phase of a tradition began.
 
Under Jack Watson's chairmanship the range of families served grew to include those throughout South County. The focus remained on clothes and food, not toys. The objective was to address practical needs. Cash donations grew to $25,000 per year. All contributors are still thanked in weekly press releases.
 
There were adventures, like the time Jack was making a delivery up Elm Court and over the railroad tracks. It was icy and the borrowed truck slipped down the bank and onto the tracks. Someone notified the railroad company that a truck was on the tracks. Jack made some calls. Peter Adams came by with a wrecker and pulled the truck out. Jack continued on his way making deliveries. It wasn't the only vehicle-stuck-in-a-bank story. Some of the homes were remote and more than one Rotarian lost the way when making deliveries.
 
Even though recipient families were encouraged to be at home on Christmas Eve morning to accept the donation, there was always at least one knock on the door that went unanswered. It fell to Jack to make the delivery later. And he could normally discover the family at a relative's or at a friend's for the holiday. The towns of South County are still relatively small and folks know each other. Jack credits Arlene Dezieck of the Visiting Nurse Association for "working up the list" of families in need. Mary Harrigan of Berkshire Community Action Council and now Community Health Program's Dorothy Heath has stepped in to help. A call goes out where families can request food or clothes donations from the Fund.
 
The work of the Watson Fund -- gathering names, collecting food and clothes, packing up boxes, and delivering -- is all accomplished in the matter-of-fact spirit of "let's get this done!" No thanks are needed. No special credit is given. It is community people doing work for their community by helping those most in need. "Of course we want to give to the Watson Fund," was Matt Massiero of Guido's comment when asked for a donation. "It is just what we do." Jack and his wife Barbara retired and moved to Nevada in 2004 to be near their children. But they remain on the board of directors of the Watson Fund. A local team, chaired by Kim Whalen of Smith Watson, continue the work with the help of many. This year the Great Barrington Rotary Club has formalized what has been a long-standing informal relationship with the Fund by creating a Watson Fund Committee. Rotarians Ray Murray, Ed McCormick, Susan Smith, Bobbie Hallig, Julie Hannum, and Gary Kobran are bringing their contacts and skills to support a valued South County initiative.
 
DEC 21 : LISA  HENRIQUES - $50.00
DEC 22: SABRINA  RIGGIERO - $50.00             
DEC 23: ROBERT KRUPSKI - $50.00
DEC 24: STEVE  AGAR - $50.00
DEC 25: GARRETT  HAPP - $500.00
DEC 26: JAMES TRUDEN - $50.00
DEC 27: NUCOLE  KROUZ - $100.00
DEC 28: PAT  SALVI - $50.00
DEC 29: DAVID   PEARLSON - $50.00
DEC 30: BENES   GLACKMAN - $50.00
DEC 31: ELIZABETH CARTER
 
Due to the fact that Crissey Farm has a conflicting event on January 3rd, our regular club lunch meeting will be held at Koi, 300 State Road in Great Barrington.
 
The food pantry item this week is TUNA. (NB: All items from the list below are welcome any week.  The item of the week is to give guidance to various organizations soliciting donations to ensure all categories are covered each week.  If you don't have the item of the week but can grab another item out of your pantry on your way to Rotary, please do!)
 
If you're thinking ahead...
January 31: CANNED VEGETABLES
February 7: CEREAL
 
 
As we transition back to using Club Runner as our platform for the bulletin we are experiencing some technical difficulties.  I haven't yet figured out how to remove the "read more" links from the news items that don't have more to be read.  Hopefully, by next week I will have that figured out.  In this issue of the bulletin, only the article about the Holiday Lights actually has something more to be read.  
If you have anything you would like included in the weekly club bulletin, please send it my way.  We are working on developing a new approach to our bulletin and would be happy to include information you would like to communicate to the members of the club.  Please email anything you would like included to executive@camphirock.org.  The bulletin generally goes out on Tuesday or Wednesday so please consider Monday night your deadline for inclusion in that week's bulletin.  Thanks, Jessica Speer-Holmes
The Breaking Bread dinner on December 7th was a great success.  The dinner was led by Oskar Hallig and Mike Zipel.  Oskar, the current vice-chairperson of the Great Barrington Rotary Club also serves as the chairperson for the Breaking Bread Committee.  On December 7th, we served beef stew with pasta, salad, bread, and cookies and fruit. The other wonderful volunteers who made the evening possible were Rotarians Barbara Manring, Bobbie Hallig, Suzanne Arre, Stephanie Carlson, John Benedict, Michael Wise, Alice Naylor.  The Rotarians were joined by Dottie Bonbrake our great Mt. Washington helper.  We served about 50 people!
The following news post was recently added to the Great Barrington Rotary Facebook page.  We're including it here for those who might have missed it or who might not use Facebook:
 
 
 
Club Information

Welcome to our Club!

Great Barrington

Service Above Self

We meet Wednesdays at 12:15 PM
Crissey Farm
424 Stockbridge Road (Route 7)
Great Barrington, MA  01230
United States
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District Site
VenueMap
Venue Map
 
 
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A reason to smile

Since 1993, Rotarians in Chile and the United States have teamed up to provide life-altering reconstructive

Reef revisited

A giant artificial reef in the shape of a Rotary wheel restores marine life and protects the livelihood of several fishing villages in the

Laura Bush addresses Rotarians

Former first lady of the United States speaks at

International Inspiration

A princess, 3 prime ministers, and a former first lady join 25,000 in Toronto to celebrate Rotary’s good work and plan more of

 
Speakers
No lunch meeting
Jul 25, 2018
Rotary Golf Tournament
Representative TBD
Aug 01, 2018
Fairview Hospital
Thad Kubis
Aug 08, 2018
Volunteer Resources Coordinator